DateLine (3/7/07 – Nanuet, NY)
Commercial fishermen are some of the hardiest people alive. Whether we’re talking about the sole proprietor lobster fisherman in New England or the yeoman on an international fishing vessel. Harsh conditions, long hours, hard work; a rugged lifestyle. Focus, commitment, dedication; all in or not in.
One form puts fishermen days on end at sea in pursuit of “the wild catch.” Away from family and friends for sometimes months; a self-sacrificial thrust into alternative social circles. This form of the “industry” has invested millions in highly efficient ocean going processing plants. Big investments; big rewards; big results. Modern fishing techniques have overharvested some areas of the massive oceans that cover the globe such that quotas have been imposed. Multiple harvesting techniques are employed depending on the species being fished for and the area being fished.
A more modern version is based on aquaculture; that is fish farming. While perhaps not as nostalgic as the fishermen setting out to sea, the level of commitment, investment, and dedication is none the less equivalent. Precise and predictable; the results are astounding. In 2003, the total world production of fisheries product was 132.2 million tonnes of which aquaculture contributed 41.9 million tonnes or about 31% of the total world production. There is an interesting overlap between sport fishing and commercial fishing in the “pay-to-fish” enterprises. Businessmen provide stocked ponds for the angler’s joy for a small fee, often tied directly to the reward.
Some of the world’s cultures revolve around fishing, no doubt born of the need for sustenance. Fish is a major source of nutrition the world’s population. God has wonderfully provided and this is an industry that reaps God’s bounty. Regardless of the type of commercial fishing concern, it requires meticulous planning and methodical execution.
Jesus extends an invitation to anyone willing to respond, “Come, follow me and I will make you fishers of men.” Matt. 4:19
Stay Tuned for Next Week: Fisherman - Part 3
Wednesday, March 07, 2007
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